Sauerkraut and lentil stew

352 kcal · per serving
Constraints
Lunch · Per serving
kcal
352
Protein
18.0 g
min
75
What this plan asks for
1.75 portions
Gluten-freeLactose-freeLunchDinner

Ingredients

Method

Rinse the sauerkraut only if it is fierce, and keep some of the brine either way — it is the acid that stops this being heavy. Lentils and acid do not cook together, so the kraut goes in once the lentils are already soft.

When this dish is in season

share of the dish’s weight that is seasonal, by month
1000
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This week

It did not make it into the plan for these seven days.

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