Apple and carrot baked with oats

210 kcal · per serving
Constraints
Mid-morning · Per serving
kcal
210
Protein
3.7 g
min
40
What this plan asks for
0.75 portions
Gluten-freeLactose-freeGentle on the stomachSnack

Ingredients

Method

Grate the carrot finely and the apple coarsely; the other way round and the carrot stays raw while the apple turns to sauce. Nothing sweet is needed beyond the honey — an autumn carrot is sugary enough to surprise people who only meet them in soup.

When this dish is in season

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